Friday, August 2, 2019

MOM'S NUT HORNS

2TEAS BAKING POWDER                  2 LBS BUTTER
6 CUPS FLOUR                              1 LG, CAKE YEAST
1/2TEAS SALT                             1PINT SOUR CREAM
1/2CUP SUGAR                                       8EGGS
COMBIN BAKING POWDER, FLOUR, SUGAR AND SALT
IN BIG BOWL, ADDBUTTER, BREAK UP YEAST, SOUR CREAM AND EGGS, MIX WELL UNTIL YEAST IS BLENDED IN
THEN MIX A CUPFUL OF FLOUR MIXTURE AT A TIME TILL BLENDED
REFRIGERATE OVERNITE
ROLL OUT , CUT INTO TRIANGLES, FILL AND ROLL
PLACE ONTO UNGREASED COOKIE SHEET ,BRUSH WITH EGG WHITES AND BAKE A 350 TILL GOLDEN BROWN

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Best Bud

  He is my best friend,he stays right by my side . I wonder how he will react when hopefully I don't need the w/c anymore. ...