Wednesday, July 31, 2019

Cheeseburger Crescent Ring

Ingredients

  • 3/4 pound ground beef
  • 1/2 cup ketchup
  • 2 tablespoons yellow mustard
  • 4 slices American cheese, quartered
  • 3/4 cup dill pickle slices
  • 2 tubes (8 ounces each) refrigerated crescent rolls
  • Thousand Island Dressing, optional

Directions

  • Preheat oven to 375°. Unroll crescent dough and separate into triangles. On an ungreased 12-in. pizza pan, arrange triangles in a ring with points toward the outside and wide ends overlapping. Press overlapping dough to seal.
  • In a large skillet, cook beef over medium heat until no longer pink, 6-8 minutes, breaking into crumbles; drain. Stir in ketchup and mustard. Remove from the heat.
  • Spoon beef mixture across wide end of triangles. Top with cheese and pickles. Fold pointed end of triangles over filling, tucking points under to form a ring (filling will be visible). Bake 25-30 minutes or until golden brown. If desired, serve with Thousand Island Dressing.

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